Seki Kanetsugu is a renowned knife manufacturer based in Seki City since 1918. The brand is named after the historical figure Kanetsugu Naoe (直江 兼続, 1559 – January 23, 1620), a famous samurai warrior and blacksmith who lived at the turn of the 17th century. Seki Kanetsugu knives embody the legacy and spirit of this revered blacksmith.

Seki City has a long-standing reputation as the center for metal-work in Japan. "The City of Blades" has been known for centuries for its exceptional craftsmen and the production of high-quality swords and knives. Seki Kanetsugu is one of the most prominent knife manufacturers in the city continuing on this tradition of forging excellence.

Seki Kanetsugu knives are crafted by skilled artisans who combine traditional techniques with modern technology. The brand focuses on producing knives that are not only visually appealing but also offer outstanding cutting performance and durability.

The blades are typically made from high-quality stainless steel or carbon steel. Stainless steel blades offer excellent corrosion resistance and ease of maintenance while carbon steel blades are known for their ability to achieve exceptional sharpness and edge retention.

Their knives feature elegant designs with attention to aesthetics. Some models incorporate Damascus patterns on the blades created by layering and folding different types of steel which not only enhances the visual appeal but also contributes to the blade's strength and durability.

Seki Kanetsugu knives are favored by both professional chefs and home cooks alike who appreciate the brand's commitment to quality combined with every-day functionality. The knives are known for their sharpness, durability and ability to maintain their cutting edge over time without sharpening.

Seki Kanetsugu Pro Series kitchen knife